On the Road with Pinkki

It's been deeply gratifying to receive the support of so many people for my project, "Cookies for a Cure". Pinkki, a cookie developed by Andre Kreft of Savor Fine Foods, hit the road in October to raise funds for Breast Cancer Research. For each bag sold, Andre, William Raveis and I make a $16 contribution to the WRRE Breast Cancer Research Fund.

We unveiled the program at the Westport Farmers Market in October and response to the cookie itself and to the donation program was very enthusiastic.

Encouraged by the response, we took Pinkki on the road in December. "Cookies For a Cure" was invited by Mitchells in Westport to take part in a special evening to benefit breast cancer. Customers experienced a delightful evening of shopping and in the process made a donation to pinkaid (Mitchells program to support services for local women in need) and Cookies for a Cure.

Pinkki is so delicious that once people taste it, they jump at the chance to make a donation through their purchase. Men are some of the biggest supporters of Cookies for a Cure, including Bill Mitchell himself.

The evening at Mitchells resulted in 100 bags sold and raising $1600 for WRRE Breast Cancer Research Fund. Word of mouth spread the news of Pinkki and other merchants took in bags to sell in their shops. Cookies for a Cure are being sold by Soleil Toile, Effi's Salon and

 Lynne Ostilly Collections in Westport.

Andre and I are grateful for everyone's support. If you want to join a baker and a realtor in the fight against breast cancer, buy a bag of Pinkki!

Slow Food, Thriving Community

Westport Farmers Market

My love of fresh, local food led me to be a regular shopper at the Westport Farmers Market.  It was there that I linked my love of good, clean food to the community and  the environment.  Wearing my business hat of a realtor, I became an official sponsor of the Westport Farmers Market.

Taking part in the Thursday markets, I found a kinship with a number of vendors like,

 Donny of Raus Coffee for Humanity and,

 Jerry of Nothin'But Foods and,

Erin of Erin Ostreicher Designs.

I especially connected with one vendor--Andre Kreft of Savor Fine Foods.

Originally, a graphic designer, Andre turned his visual artistic sensibility to his gastronomic senses and is now baking the most unique savory cookies with ingredients like lavender, roasted leek, smoked red onion,  chocolate and black pepper.  He is constantly finding new artistic combinations that delight the pallet.  

Working with an artist is inspirational and together we came up with an idea where we would join forces to raise funds for Breast Cancer and COOKIES FOR A CURE was born. Andre made a cookie called Pinkki which we sold in October at the Farmers Market. For every bag sold, we donated $16 to The William Raveis Breast Cancer Fund.

Pinkki a delightful cookie made with rosewater syrup, orange and cranberry with beet pulp to make it pink is lovingly made by Andre Kreft, founder and baker at Savor Cookies.

To date, we have sold 100 bags which equals $1600 for the William Raveis Breast Cancer Research Fund.  This is just a start and we plan to continue! 

Come join me this Thursday Dec 15, 2011 from 6 to 9pm at Mitchell's in Westport, and discover the gastronomic delight of Pinkki Cookies and support a cause that is of concern to all of us. For each bag of Pinkki Cookies you purchase at $8.00, $16.00 will be contributed to the William Raveis Breast Cancer Research Fund. The 2 for 1 matching contribution is being made by me, Savor Cookies and Bill Raveis.

I look forward to seeing you at Mitchell's and introducing you to this delightful cookie and tell you more about the William Raveis Breast Cancer Research Fund.